I love this ruffled look and had to try it. The flowers are fondant flowers and inside is a strawberry cake with a strawberry filling. I thought it came out beautiful but was questioning the taste. I never know until the time of cutting. The loved it :) I truly enjoyed making this cake but MAN-O-MAN bakers who were with piping have to have carpel tunnel because when I was done with this “lil” cake my wrist was really hurting.
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